Nacho Libre
Don’t you want a little taste of glory? As colorful as nacho’s blue pants and red cape, the red nachos topped with chili con carne, crispy bacon bits, jalapeno, salsa, cheddar cheese, and shredded lettuce, complemented with sour cream and salsa fresco on the side will wrestle against your hunger.
Read MoreSpace Eggs
The delicious taste of grilled quail egg wrapped in crispy bacon will take you to the moon and back. The out of the world crunchiness of the bacon will have you drooling for more.
Read MoreKarate Kid
Get ready to wax on, wax off once you get a load of these bite-sized Japanese fried chicken dipped in sake, soy sauce, ginger, and garlic coated with potato starch.
Read MoreThe Expendables
A basket full of deep-fried chicken lollipops, saucy buffalo wings, and our special almond chicken tenders served with honey mustard dressing, buffalo sauce, blue cheese dressing, thousand island dressing and vegetable crudities that would, without a doubt, satisfy your cravings!
Read MoreShaolin Soccer
A steamy order of four pork siomai with carrots and four chopped shrimp siomai and black mushroom with soy chilli sauce. The powerful kick from the flavor of pork and shrimp will help you win a match against your dumpling cravings.
Read MoreChicken Little
Nope, the sky won’t be falling when you taste this chicken marinated in soy sauce, sake and ginger. Don’t worry, you find any acorn in it, too.
Read MoreSizzling Ursula
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- Mar, 30, 2016
- msc_admin
- Appetizer
Dive into this squid-filled sizzler served with green finger chilis for a seafood sensation with a kick.
Read MoreKraken
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- Mar, 30, 2016
- msc_admin
- Appetizer
The Olympian Gods have spoken and it is time to release the Kraken in this char-grilled squid appetizer with red onions and ginger, marinated in lime juice vinegar.
Read MoreTreasure Island
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- Mar, 30, 2016
- msc_admin
- Appetizer
A treasure trove of coconut shrimp, crispy fish fillets and crispy crablets. Served with trio sauce of sweet chili sauce, spiced vinegar and tonkatsu sauce.
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